Kids in the Kitchen: Crock Pot Roast Dinner for Dad

Did Dad and the kids make you breakfast or dinner for Mother’s Day?  Help the kids make a hearty meal perfect for him.  All you have to do is cut the veggies for the little ones and let them make it themselves by dumping it all in the crock pot.  It’s that easy!

Kid Made Father’s Day Roast Dinner in the Crock Pot

• 1.5 to 2 lb. beef roast
• celery, cut into 3” sticks
• baby carrots or 3” carrot sticks
• 1/2 onion, chopped
• 1 packet dry onion soup mix
• 1 cup water
• salt and pepper

1. Place the roast in the bottom of the crock pot. 
2. Have the kids add the onion, celery, and carrots to the crock.



3. Mix the soup mix with the water in a bowl.  Let the kids pour it over the roast in the crock. 
4. Sprinkle top with salt and pepper.
5. Put the lid on and cook in the crock pot on high for 4 hours or low for 8 hours. 



Cliff LOVED it and the kids were so proud.  Check back for next Tuesday’s Kids in the Kitchen; we’ll be sharing the recipe for the yummy Parmesan Potatoes (pictured) we served with it.



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